A hidden gem alongside a sparkling sea, this is a slice of heaven for a weekend breakfast or brunch. Choose a table in the sun to soak up this fabulous atmosphere so bring a hat and try to book so you don’t miss out. My favourite for breakfast is the chia pudding. A stroll up to the headland after a meal to watch the hang gliders when it is windy is a top experience with magnificent views over the ocean and the northern beaches.
